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Layered Sweet Potato and Cranberry Recipe

Ingredients

How to make it

  • Cook potatoes in boiling water to cover 40 to 45 minutes or until tender
  • Drain; let cool slightly
  • Peel and cut into 1/4 inch slices.
  • Arrange half of potato slices in a greased 13 x 9 x 2 inch baking dish.
  • Sprinkle with 1/4 cup cranberries.
  • Repeat layers.
  • Pour orange juice over top.
  • Cover bake 350 degrees for 45 minutes
  • Combiine walnuts, butter, sugar and cinnamon; stir well
  • Sprinkle mixture over potato mixture.
  • Bake uncovered 10 additional minutes

Reviews & Comments 1

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    " It was excellent "
    jett2whit ate it and said...
    holiday treat for sure! yummy
    Was this review helpful? Yes Flag

The Cook

kytigger Louisville, KY

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