Recipe

15-minute Chicken Pizza Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 2 months ago Add pizzazz to pizza night with this simple recipe that's packed with flavor from the tangy tomato chutney, smoky white cheddar cheese and chopped green onions. Prep:15m Cook:9m Servings:6	Mountainmam
	pizza crust tomato chutney chicken plum tomato white cheddar cheese green onions

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Ingredients

1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli)

3/4 cup tomato chutney

2 cups chopped roasted skinless, boneless chicken breasts (about 2 breasts)

2/3 cup diced plum tomato

3/4 cup (3 ounces) shredded extra-sharp white cheddar cheese

1/3 cup chopped green onions

Directions

Preheat oven to 450°.

Place crust on a baking sheet. Bake at 450° for 3 minutes. Remove from oven; spread chutney over crust, leaving a 1/2-inch border.

Top chutney with chicken. Sprinkle diced tomato, cheese, and green onions evenly over chicken. Bake at 450° for 9 minutes or until cheese melts. Cut pizza into 6 wedges.

Note: If you can't find tomato chutney, make your own. Combine 2 cups diced plum tomato, 3 tablespoons brown sugar, 3 tablespoons cider vinegar, 1/8 teaspoon Jamaicañ jerk seasoning, and 1 minced garlic clove in a small saucepan; bring to a boil. Reduce heat to medium; cook 20 minutes or untril thickened.

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Comments

snomama 1 year, 1 month ago said:
Another fabulous recipe! Thank You. 5 forks.

greentreefrogs 1 year, 1 month ago said:
I agree another great recipe! "FIVE FORKS" Are you going to post any Christmas Recipe soon? I have to make some for school. Any help would be appreciated!

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