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Home Bleu Cheese Dressing With Cayenne Pepper

Old Fashioned Cretons Recipe

Ingredients

How to make it

  • Place all the ingredients in a saucepan. Mix together, cover and cok over low heat for 1 hour. Stir once or twice during the cooking period. When cooked, pour into a bowl, cover and refrigerate.
  • This pâté is served cold, with fresh bread slices or crackers.

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The Cook

charrm1 Gatineau, Canada

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