Broccoli-Cheese Corn Bread
From kytigger 15 years agoIngredients
- 4 eggs shopping list
- 1/2 cup butter, melted shopping list
- 3/4 tsp salt shopping list
- 1 package (81/2 ounces) corn bread/muffin mix shopping list
- 1 package (10 ounces) frozen chopped broccoli, thawed and drain shopping list
- 1 cup ( 4 ounces) shredded cheddar cheese shopping list
- 1 Medium onion chopped shopping list
How to make it
- In a bowl combine eggs, butter and salt. Stir in corn bread mix just until blended. Stir in the remaining ingredients.
- Pour into a greased 11 x 7 baking pan. Bake at 350 degrees for 30-35 minutes or until a tooth pick inserted near the center comes out clean.
- Slice and serve warm.
- To make muffins instead of bread, fill greased muffin cups three-fourths full. Bake at 35o degrees for 20-25 minutes or until a tooth pick comes out clean.
People Who Like This Dish 6
- shihtzu Niagara Falls, CA
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- kytigger Louisville, KY
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The Rating
Reviewed by 1 people-
Hi!! I love cornbread, and love broccoli -- HIGH FIVE from this kid in the wild woods of Muskoka! :+D
chefelaine in Muskoka loved it
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