Recipe

Cheese Scones Recipe

Add Step-by-Step Photos	Sallya2 / All my dishes 1 year, 1 month ago Nice warm,with butter. Prep:15m Cook:10m Servings:10	Sallya2
	easy

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linspj

Ingredients

200 g self raising flour

1/2 tsp salt

50g butter

125 ml milk

1 tsp dry mustard

pinch of cayenne pepper

50g grated chedder

Directions

Sift in the flour and salt.

Rub in the butter

Add in in the mustard and cayenne and the cheese

Add all the milk ,keep a bit back for

the top.

Turn out cut into 1cm thick rounds on a 6cm cutter.

Put on a tray 230c/450f/ gas 8

Brush top milk and cheese.

bake for about 10-15 mins.

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Comments

linspj 1 year, 1 month ago said:
I'm starving and these are making my mouth water. My husband loves scones. Thanks for a great post. ^5

decobabe 1 year, 1 month ago said:
Guess what I am making for lunch? !!!

decobabe 1 year ago said:
I did make them, although I did not have self rising flour, I added an appropriate amount of baking powder and went ahead.
I ended up cutting them into tiny squares a bit less than 1" before baking and eating some for lunch while serving the rest heated a bit as nibbles with wine before a dinner party. They are very good!

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