Recipe

Spiced Apple Muffins Recipe

	Merrimayhem / All my dishes 1 year, 1 month ago These light yummy muffins are great to go for breakfast or as a light snack, and, because they're made with applesauce, not butter, they're pretty healthy, too! Prep:30m Cook:25m Servings:12	Merrimayhem
	easy cheap autumny

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Ingredients

2 cups flour

2 tsp baking powder

1/2 tsp baking soda

1/2 tsp ground nutmeg

2 tsp ground cinnamon

1 cup sugar

8 oz applesauce (I use Musselman's cinnamon applesauce)

3 large eggs

2 tsp vanilla

1 large Granny Smith apple, diced small

1 large Golden Delicious or Gala Apple, diced small

Directions

Preheat oven to 350 degrees and grease one muffin tin with cooking spray (I use canola oil spray).

Combine flour, baking powder, baking soda, nutmeg and cinnamon in a medium sized bowl, and set aside.

In a large bowl, beat sugar, applesauce and eggs together at medium speed until well-blended.

Mix in vanilla.

Add flour mixture to wet ingredients at little at time, at medium speed, until well-blended.

Add apples and mix well.

Using a ladle, scoop batter into pre-greased muffin tins and bake for 25 minutes or until a knife or toothpick inserted in the center comes out clean.

Cool muffins on rack and store in a cool, dry place.

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