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Light Spinach Flounder Pinwheels Recipe

Ingredients

How to make it

  • Combine first nine ingredients in medium bowl then stir well.
  • Spoon 3 tablespoons spinach mixture in center of each fillet.
  • Roll up jellyroll fashion beginning at narrow end then secure with a wooden pick.
  • Place rolls seam side down in a rectangular baking dish.
  • Combine wine and lemon rind then pour over rolls.
  • Cover with heavy duty plastic wrap and vent.
  • Microwave on high for 7 minutes then allow to stand one minute.
  • Remove and discard wooden picks then slice rolls and transfer to serving plates.

People Who Like This Dish 2
Reviews & Comments 1

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  • kalanichtagirl 14 years ago
    Yep ! i fancy this ,have some frozen flounder...usually a bit too bland for my liking so this recipe is just what im looking for to give the flounder some serious taste .....wow amazing recipe
    Bring it on ......thanks
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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