Recipe

Banana Walnut Chocolate Chip Cookies Recipe


Banana Walnut Chocolate Chip Cookies Recipe
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A relatively healthy cookie as cookies go - with whole wheat, banana and walnuts...oh, and yummy chocolate! This is a version of a recipe from Martha Stewart

Sallykd

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Ingredients
  • 1-cup all-purpose flour
  • ½ cup whole-wheat flour
  • 1-teaspoon salt
  • ½ teaspoon baking soda
  • ¾ cup (1 ½ sticks) unsalted butter, softened
  • ½ cup granulated sugar
  • ½ packed light brown sugar
  • 1 large egg
  • 1 ½ teaspoons pure vanilla extract
  • ½ mashed ripe banana (about 1 large)
  • 1 cup old fashioned rolled oats
  • 8 ounces semisweet chocolate pieces
  • ½ cup coarsely chopped walnuts

Directions
  1. Preheat oven to 375°F.
  2. Whisk together flours, salt, and baking soda in a small bowl. Set aside.
  3. Put butter and sugars into a bowl and beat with an electric mixer on medium speed until pale and fluffy.
  4. Add egg and vanilla; mix until combined.
  5. Mix in banana.
  6. Add flour mixture; mix until just combined stir in oats, chocolate chunks and walnuts.
  7. Using a tablespoon, drop dough onto baking sheets lined with parchment paper, spacing about 2 inches apart.
  8. Bake cookies, rotating sheet halfway through, until golden brown and just set, 12-13 minutes.
  9. Let cool on sheets on wire racks 5 minutes. Transfer cookies to wire racks; let cool completely.
  10. Cookies can be stored in airtight containers up to 2 days.

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Comments


For some reason I can't get a photo to load...go to www.notjusteggs.com for a picture...they are yummy!


Hi Sally -- I accessed the site you mentioned and downloaded the piccie, then uploaded it here.
RIVE to ya! :D


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