Recipe

Almond Macaroons Recipe


Almond Macaroons Recipe
Add Step-by-Step Photos 		Gourmetana / All my dishes
1 year, 1 month ago
Perfect to serve with espresso or tea!
Prep:10m Cook:15m Servings:25

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Ingredients
  • 2 medium egg whites
  • 8 oz caster sugar
  • 4 oz ground almonds
  • 1/4 tsp almond essence
  • 25 whole blanched almonds

Directions
  1. Preheat oven. Whisk the egg whites until stiff. Gradually fold in the sugar, then stir in the ground almonds and almond essence to form a firm paste.
  2. Put teaspoonfuls of the mixture on to baking trays lined with baking parchment, spacing them slightly apart, and press a whole almond into each.
  3. Bake for 12-15 minutes until just golden and firm to touch.
  4. Leave to cool a little, then transfer from the baking trays to wire racks to cool completely. Store in airtight containers until ready to eat.

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Comments

minitindel 1 year, 1 month ago said:
Ooooooooo yummy i like this one ana
five

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