Fruit Salsa And Cinnamon Chips
From linspj 15 years ago
- 10 minutes to make
- Serves 0
This delicious salsa is made with fresh fruits. Delicious with cinnamon tortilla chips, but also good over pork or a grilled white fish. Delicious as a starter with a nice crisp white wine.
Ingredients
- 2 kiwis, peeled and diced shopping list
- 2 golden delicious apples - peeled, cored and diced shopping list
- 8 ounces raspberries shopping list
- 1 pound strawberries shopping list
- 2 tablespoons white sugar shopping list
- 1 tablespoon brown sugar shopping list
- 3 tablespoons fruit preserves, shopping list
- any flavor shopping list
- 10 (10 inch) flour tortillas shopping list
- butter flavored cooking spray shopping list
How to make it
- In a large bowl, thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves.
- Cover and chill in the refrigerator at least 15 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Coat one side of each flour tortilla with butter flavored cooking spray.
- Cut into wedges and arrange in a single layer on a large baking sheet.
- Sprinkle wedges with desired amount of cinnamon sugar.
- Spray again with cooking spray.
- Bake in the preheated oven 8 to 10 minutes.
- Repeat with any remaining tortilla wedges.
- Allow to cool approximately 15 minutes. Serve with chilled fruit mixture.
People Who Like This Dish 1
- jett2whit Union City, GA
- linspj New Hartford, NY
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" It was excellent "