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Home Cheese Grits With Heavy Cream

Skewered Bengal Barbecue Beef Recipe

Ingredients

How to make it

  • Combine all ingredients and bring to a boil adding cornstarch to thicken.
  • Soak skewers in water to avoid burning.
  • Place 3 pieces beef on each skewer and cook on grill 3 minutes per side until desired doneness.
  • Brush with sauce and serve.

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The Cook

chefmeow Garland, TX

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