Recipe

Turkey Gobbler Cake Recipe


Turkey Gobbler Cake Recipe
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Recipe and picture courtesy of bettycrocker.com. Your family will gobble up this rich chocolate cake with chocolate frosting cut and decorated to resemble a turkey. Happy Thanksgiving!

Cardinal54


Cutting layer for Tu

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Ingredients
  • 1 box Betty Crocker® SuperMoist® devil's food cake mix
  • Water, vegetable oil and eggs called for on cake mix box
  • 1 container Betty Crocker® Whipped milk chocolate frosting
  • 1 marshmallow
  • Red colored sugar
  • 35 pieces candy corn

Directions
  1. Heat oven to 350°F (325°F for dark or nonstick pans).
  2. Make and cool cake mix as directed on box for two 9-inch round pans.
  3. Cut 1 layer as shown in diagram.
  4. Freeze cut pieces uncovered 1 hour for easier frosting.
  5. Place uncut layer on cake plate; frost top and side.
  6. Place cutout circle on larger layer; frost.
  7. Arrange head and feet on circle; frost.
  8. Cut marshmallow in half.
  9. Moisten 1 half and dip in red sugar; join to head with frosting for turkey's wattle.
  10. Use other half of marshmallow for turkey's eye.
  11. Use candy corn for beak, claws and feathers.
  12. Store loosely covered.

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Comments


Oh that is so pretty and looks good too..the
grans would love this..Added to FFF griup,
55555 and thank you, Lucy!! :)


Hey Lucy another great pretty cake thanks high5


I think these rascals would gobble that right up!! Cool!


So funny and delicious! Perfect!


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