Recipe

Leftover Roast Pot Pie Recipe

	Cookingwithlisa / All my dishes 1 year, 1 month ago I have this in the oven right now...after not planning anything for dinner, I decided to see what leftovers we had. This is a great way to use little bits of good leftovers. Prep:10m Cook:35m Servings:6	Cookingwith
	leftover roast beef easy cheap

Does this look good? Yeah! / Nope

Fans

goblue434

momo_55gra

marky90

Ingredients

2 deep dish pie shells

1 onion, chopped

1/2 to 1 cup mashed potatoes

1 to 2 cups leftover beef roast

1 cup cooked cabbage

1 cup roasted sweet potatoes

Directions

In a skillet, saute the onion in some of the roast liquid until tender. Add all of the remaining ingredients and cook until thoroughly heated. Pour into one of the pie shells and top with the other pie shell. Cut several slits on top. Bake at 350* for 30-35 minutes or until the crust is nicely browned.

You could easily substitute other meats and vegetables for this pie.

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Comments

coffeebean53 1 year, 1 month ago said:
Awesome recipe that I'll be trying this weekend. I added it to the Frugal Foodies Group. :)

marky90 1 year, 1 month ago said:
Simple and delish..The sweet potato addition is fantastic! marky

goblue434 1 year, 1 month ago said:
Lisa, This Sounds Really Tasty and Easy.

m11andrade 1 year, 1 month ago said:
I have 3 sons that don't leave too many leftovers, but I love recipes that use them. I am one of those people who can't stand to see food wasted! This sounds great.
Melissa

momo_55grandma 1 year, 1 month ago said:
Love this thanks high5

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