Ingredients

How to make it

  • Heat oil in skillet over medium heat.
  • Add potatoes then cook until lightly brown.
  • Add onions and garlic then cook 3 minutes.
  • In medium bowl beat eggs, parsley, salt and remaining spices.
  • Add chipped beef to egg mixture then pour over potatoes in skillet.
  • Cover and cook over low heat until bottom of omelet is lightly browned.
  • Place skillet under broiler until omelet is set and lightly browned.
  • Turn out onto serving platter and serve immediately.

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