How to make it

  • Dissolve raspberry gelatin in 1 cup boiling water then add cherry pie filling.
  • Put in square baking dish then chill until partially set.
  • Dissolve lemon gelatin in 1 cup boiling water.
  • Beat cream cheese and mayonnaise together until smooth.
  • Gradually work lemon gelatin into mixture.
  • Whip cream and fold in lemon mixture along with marshmallows.
  • Spread on top of raspberry mixture then sprinkle nuts over top and chill until well set.

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