How to make it

  • Preheat oven to 350 degrees.
  • Combine milk, salt, mustard and steak sauce in sauce pan.
  • Mix well.
  • Simmer over low heat, do not boil.
  • Add cheese, and cook until cheese melts.
  • Add spaghetti and tuna, mix well.
  • Place spaghetti mixture in layers by adding asparagus between layers in a lightly greased 2 quart casserole.
  • Repeat layers until all is used.
  • Sprinkle wit h parsley.
  • Bake 25 to 30 minutes or until heated thoroughly.
  • Serve with hot garlic, French bread and salad.
  • Yield: 6 servings.

Reviews & Comments 3

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  • leonora5 9 years ago
    Great recipe - will try it - Yummy!
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    " It was excellent "
    lanacountry ate it and said...
    This sounds so good Blue!! :)55555
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    " It was excellent "
    momo_55grandma ate it and said...
    love this super great recipe thanks
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