Choco Chip Cheesecake Bars
From craines 15 years agoIngredients
- 3/4 cup shortening shopping list
- 3/4 cup sugar shopping list
- 1/3 cup packed brown sugar shopping list
- 1 egg shopping list
- 1 1/2 teaspoon vanilla extract shopping list
- 1 1/2 cups plain flour1 teaspoon salt shopping list
- 3/4 teaspoon baking soda shopping list
- 1 1/2 cups chocolate chips shopping list
- 3/4 cup chopped pecans shopping list
- Filling: shopping list
- 2 8 oz. pkgs. of cream cheese, softened shopping list
- 3/4 cup sugar shopping list
- 2 eggs shopping list
- 1 teaspoon vanilla shopping list
How to make it
- Cream shortening and sugars. Beat in egg and vanilla. Combine the flour, salt and baking soda; add to creamed mixture and mix well. Fold in chocolate chips and pecans. Set aside a third of the dough and press the remaining dough into a greased 13x9-inch baking pan. Bake at 350 degrees for 8 minutes. Beat cream cheese and sugar until smooth. Add eggs and vanilla, mix well. Spoon over crust. Drop teaspoonfuls of reserved dough over filling. Bake at 350 degrees for 35-40 minutes or until golden. Store in refrigerator.
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