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Choco Chip Cheesecake Bars Recipe

Ingredients

How to make it

  • Cream shortening and sugars. Beat in egg and vanilla. Combine the flour, salt and baking soda; add to creamed mixture and mix well. Fold in chocolate chips and pecans. Set aside a third of the dough and press the remaining dough into a greased 13x9-inch baking pan. Bake at 350 degrees for 8 minutes. Beat cream cheese and sugar until smooth. Add eggs and vanilla, mix well. Spoon over crust. Drop teaspoonfuls of reserved dough over filling. Bake at 350 degrees for 35-40 minutes or until golden. Store in refrigerator.

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The Cook

craines Eatonton, GA

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