Recipe

Favorite Frosted Brownies Recipe


Favorite Frosted Brownies Recipe
These brownies are really good, and a family favorite

Kytigger

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Ingredients
  • 1 cup butter or margarine, softened
  • 2 cups sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 1-3/4 cups all-purpose flour
  • 6 tablespoons baking cocoa
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • FROSTING:
  • 1/2 cup butter or margarine, softened
  • 1/4 cup evaporated milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons baking cocoa
  • 3 cups confectioners' sugar

Directions
  1. In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture and mix well. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. For frosting, in a mixing bowl, beat the butter, milk and vanilla; add cocoa. Gradually beat in confectioners' sugar until smooth. Spread over cooled brownies.

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