Recipe

Cranberry Decadent Cookies Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 1 year, 1 month ago this cookie seems to have it all... chocolate cookie with white chocolate chips, regular chocolate chips, cranberries and coffee... I can't wait to make these... the recipe and photo are from pastry wiz Prep:20m Cook:10m Servings:48	Peetabear
	cookie cranberry chocolate

Does this look good? Yeah! / Nope

Fans

suzzles

momo_55gra

minitindel

brianna

misslizzi

fizzle3nat

m2googee

jo_jo_ba

annieamie

magali777

pinkpasta

Ingredients

2 cups (500 ml) all-purpose flour

1/2 cup (125 ml) Dutch process cocoa powder

1 teaspoon (5 ml) ground cinnamon

1/2 teaspoon (2 ml) baking powder

1/2 teaspoon (2 ml) baking soda

1/2 cup (125 ml) unsalted butter, softened

1/2 cup (125 ml) solid vegetable shortening, softened

1/2 cup (125 ml) granulated sugar

1 cup (250 ml) firmly packed light brown sugar

2 large eggs

1 teaspoon (5 ml) vanilla extract

1 teaspoon (5 ml) instant coffee granules

1 cup (250 ml) white chocolate chips

1 cup (250 ml) semi-sweet chocolate chips

1 cup (250 ml) dried cranberries

Directions

Preheat oven to 350 F (180 C). Grease two baking sheets or line them with parchment paper. Sift together flour, cocoa powder, ground cinnamon, baking powder and baking soda, and set aside.

In a large bowl beat butter, shortening, granulated sugar and brown sugar until light and fluffy. Add eggs, one at a time, mixing until fully combined before additions. In a small cup, mix together the vanilla and the coffee until the coffee is dissolved, then add to the butter mixture; beat to combine. Gradually add dry ingredients, mixing until combined. Stir in white chocolate chips, semi-sweet chocolate chips, and dried cranberries.

Drop 1 tablespoon (15 ml) of dough at a time onto baking sheets, spacing cookies about 2 inches (5 cm) apart. Bake for 8 to 10 minutes or until firm. Let cool for 1 minute then transfer to a wire rack to cool completely.

Store in airtight containers at room temperature for up to 1 month. Makes about 48 cookies. These cookies are excellent for shipping.

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Comments

momo_55grandma 1 year, 1 month ago said:
Love this recipe soubds delicous thanks high5

pinkpasta 1 year, 1 month ago said:
I Love... LOVE Cranberries! I really love how they are used in this cookie.
Great recipe! So glad you shared...
^5 and Beautiful too.
Deb~

brianna 1 year, 1 month ago said:
They have to be with all the great flavors in them. Sure have to try these. Thanks for sending this great 5 forks recipe to me

magali777 1 year, 1 month ago said:
Sounds great thanks Peeta, I love cranberries!

minitindel 1 year, 1 month ago said:
OoooOOoooOO LOVE THESE PEETA yummmm
five

misslizzi 1 year, 1 month ago said:
Holiday Baking Season doesn't start soon enough! Definitely adding these to my list!

suzzles 1 year, 1 month ago said:
Just added these to my "To Do" list. Thanks.

annieamie 1 year ago said:
These are going in my holiday baskets!!! Thanks for a new recipe to make this year, Peeta! Its just brilliant!

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