How to make it

  • Preheat oven to 425
  • Wash potatoes, prick with fork, and microwave just like you would as baked potatoes (leave skin on)
  • Place bacon on baking sheet and cook until brown (about 15 min)
  • Melt butter in large sauce pan on low heat
  • Add flour stirring until smooth (about 1 minute)
  • Add milk one cup at a time, stirring as you add
  • Cook over medium heat until it is thick
  • Add all ingredients except sour cream, cook & stir until heated, then add the sour cream.
  • * A side note I normally save the bacon drippings for other recipes

People Who Like This Dish 3
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    " It was excellent "
    chefmeow ate it and said...
    Yummy, this sounds fantastic. I love a great potato soup and this one sounds not only fantastic but easy. Great post and a high 5.
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