Recipe

Cheddar Thyme Bread Recipe


Cheddar Thyme Bread Recipe Annielikestocook / All my dishes
1 year, 1 month ago
One of my favourite Breads, love serving it at a BBQ or with a creamy soup.
Prep:10m Cook:40m Servings:12

Annielikest

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Ingredients
  • 225g / 8oz Self Raising Flour
  • 1 Tablespoon Sugar
  • Level teaspoon dry Mustard
  • 50g / 2oz Margarine
  • 125g / 4oz Grated Cheddar Cheese
  • 1 Teaspoon fresh Thyme (1/2 teaspoon when using dried Thyme)
  • 1 Egg
  • 150ml / 1/4pt Milk

Directions
  1. Preheat oven to 180°C/350°F/Gas 4. Lightly grease a 2lb loaf tin.
  2. Combine flour, sugar and mustard in a large mixing bowl.
  3. Rub in the margarine until mixture resembles breadcrumbs.
  4. Add cheese and thyme and mix well.
  5. Beat the egg and milk together and add to the dry ingredients.
  6. Stir until just moistened mixture (batter will be very thick).
  7. Transfer to the prepared tin and bake for 35 to 40 minutes or when underneath is tapped and has a hollow sound!
  8. Cool in tin for about 10 minutes then transfer to a wire tray to get cold.

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Comments

minitindel 1 year, 1 month ago said:
Wow!!!!!!!!!!!!! i love this one too thanks annie

faithwalker 1 year, 1 month ago said:
Yum this sounds GOOD !

angelinaw 1 year, 1 month ago said:
This sounds fantastic! Thanks for sharing! High five!


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