Recipe

Tuna Cakes Recipe

Add Step-by-Step Photos	Faithwalker / All my dishes 1 year, 1 month ago These are the best I've ever tasted ! Prep:20m Cook:8m Servings:4	Faithwalker
	easy tuna patty

Does this look good? Yeah! / Nope

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Ingredients

2- 6 oz. cans tuna drained and flaked

1- 6 oz. package stuffing mix (dry from package, uncooked)

1 C. shredded cheddar

1/3 C. mayo

3 tbsp. sweet pickle relish

3/4 C. water

Directions

Mix all ingredients well. Cover and refrigerate about 15 min.'s

Heat large non-stick skillet to medium and coat with non-stick spray or a little oil. (I tried this in a cast iron skillet and they fell apart. Must use non-stick and handle gently)

Scoop tuna mixture with an ice cream scoop and flatten gently in pan (makes about 12)

Cook each side about 4 minutes until crispy browned.

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Comments

annielikestocook 1 year, 1 month ago said:
Wow! This sounds great! and quick to make! Gets my 5!

momo_55grandma 1 year, 1 month ago said:
My family will love this recipe thanks high5

krumkake 1 year ago said:
Now that's a different take on the tuna cake - this will be a "must try" on our menu...I'm liking the sounds of the flavors very much!

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