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Warm Aubergine Salad Recipe

Ingredients

How to make it

  • Heat the oil in a frying pan
  • Add the aubergines and fry for 10 minutes until golden and softened
  • Add the red onion, capers, tomatoes, parsley and vinegar and stir to combine
  • Remove the pan from the heat and leave to cool for about 10 minutes
  • Serve with salad leaves and warm crusty bread

Reviews & Comments 1

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    " It was excellent "
    leonora5 ate it and said...
    This looks fantastic! YUMMY
    Was this review helpful? Yes Flag

The Cook

annielikestocook Annacotty, IE

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