Adobe Chicken
From chefmeow 15 years ago
- 30 minutes to make
- Serves 10
Adobe Chicken This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Olsen Estate in Grand Prairie, Texas in 1982.
Ingredients
- 5 pounds cut up chicken with skin on shopping list
- 4 tablespoons oil shopping list
- 2 whole garlic cloves crushed shopping list
- 1/2 cup vinegar shopping list
- 1 teaspoon salt shopping list
- 4 tablespoons soy sauce shopping list
How to make it
- Sauté garlic and chicken in oil until brown.
- Mix remaining ingredients then pour in pan and bring to a boil.
- Cook uncovered until chicken is tender and sauce is thickened.
- Serve over rice.
People Who Like This Dish 2
- binky67 Ellicott City, MD
- chefmeow Garland, TX
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