Recipe

Bruschetta Pasta Recipe

	Mrsmurphy / All my dishes 1 year, 1 month ago This dish can be on the table within 10 minutes of walking in the door Prep:10m Cook:10m Servings:4	Mrsmurphy
	quick amp easy

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Fans

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Ingredients

400g-linguine pasta

4 ripe tomatoes, roughly chopped

1 red onion, chopped

1 garlic clove, crushed

2 Tlbs extra virgin olive oil

1 Tlbs red wine vinegar

1/2 cup roughly torn fresh basil

2 Tlbs fresh oregano leaves

Directions

Cook the pasta in a large saucepan of boiling salted water according to packet instructions.

Meanwhile, combine all the remaining ingredients in a large bowl and season with sea salt and freshly ground black pepper.

Allow to stand for 10 minutes to let the flavours infuse. Drain the pasta, then add to the other ingredients and toss to combine.

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Comments

linspj 1 year, 1 month ago said:
We do this a lot in the summer with our garden fresh tomatoes, basil and garlic...the Italian garden! These flavors are the best! It is a quick and healthy week night supper. Great post ^5

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