Recipe

Rum Raisin Cheddar Spread Recipe


Rum Raisin Cheddar Spread Recipe
This is a creamy, cheddary spread which I usually serve in a crock. Big hit at parties!

Lacrenshaw

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Ingredients
  • 8 ounces finely grated cheddar cheese
  • 8 ounces cream cheese
  • 3 tablespoons rum, your choice
  • 1/2 cup raisins

Directions
  1. Soak raisins in rum for 1 hour.
  2. Blend cheese together.
  3. Stir in raisins.
  4. Refrigerate several hours to blend.
  5. Serve at room temperature on dark pumpernickel or apple slices.

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Comments


Sounds great!


This looks so good. I'll make it for thanksgiving. thanks. I love this site!!!!!


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