Recipe

Onion And Chorizo Soup Recipe


Onion And Chorizo Soup Recipe Chefmeow / All my dishes
1 year, 1 month ago
Very, very tasty. We love this. I substitute the fried beans with another can of pinto beans only because i like the consistency better, this is also good with the refried beans. It's a matter of choice. Enjoy
Prep:10m Cook:20m Servings:6

Chefmeow

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Ingredients
  • 1 large yellow onion chopped
  • 1 pound chorizo
  • 28 ounces canned chopped tomatoes with juice
  • 4 cups chicken stock
  • 1 tablespoon cumin
  • 1/4 teaspoon cayenne pepper
  • 15 ounce can pinto beans drained
  • 15 ounce can refried beans

Directions
  1. Cut up chorizo into small pieces.
  2. Cook chorizo and onions in sauté pan for 5 minutes.
  3. In large pot add tomatoes and chicken broth then bring to a slow boil.
  4. Add cumin, cayenne, onions and meat and simmer 5 minutes.
  5. Add refried beans and pinto beans mixing well.
  6. Simmer for 15 minutes more and serve.

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