Recipe

Apple - Quince Sauce Recipe


Apple - Quince Sauce Recipe
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Fall calls for apples and quince - The two of them combine with a touch of sugar and some pumpkin pie spice for a delicious breakfast, dessert or snack! Makes about 450 mL, 4 servings.

Jo_jo_ba

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Ingredients
  • 3 small apples, peeled and chopped
  • 1 medium apple, unpeeled and chopped
  • 1 medium quince, peeled and chopped
  • 1 tsp sugar
  • 1/2 tsp pumpkin pie spice
  • 1/3 cup water

Directions
  1. Combine all ingredients in a small saucepan over low heat.
  2. Cover and cook, stirring occasionally, 40 minutes, until fruit is tender and broken down.
  3. Serve immediately or cool and refrigerate.

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Comments


Amount Per Serving
Calories: 84.4
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 0.9 mg
Total Carbs: 22.0 g
Dietary Fiber: 3.5 g
Protein: 0.3 g


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