Recipe

Shredded Bbq Beef Recipe


Shredded Bbq Beef Recipe
This is a super easy way to make BBQ beef sandwiches. This may be something that could go without saying, but I wanted to share anyway.

Bozwa

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Ingredients
  • 3lbs London Broil
  • 1 bottle Sweet Baby Ray's (I think that's the name) BBQ sauce or whatever BBQ sauce you like
  • 1 small onion
  • Salt, pepper and garlic powder to taste

Directions
  1. Place London Broil in crock pot and cook on low for 24 hours (I know this sounds like a long time, but mine came out perfect)
  2. Shred beef and put into sauce pan or dutch oven.
  3. Add bottle of BBQ sauce and seasonings and turn burner to medium heat to begin heating through.
  4. While the beef and sauce is heating, slice and saute the onion until soft.
  5. Add onion to beef mixture.
  6. Continue to heat through until hot and flavors are blended.
  7. Serve on hamburger buns.
  8. Enjoy!

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Comments


The consistency must be like a pulled pork sandwich or even more tender.
Sounds good to me I will try it with my BBQ sauce.
Five forks from me.


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