Recipe

Fresh Vegetable Pasta Recipe

	Jo77 / All my dishes 1 year ago This is the simplest pasta dinner I can think of, and is easily customizable. Just substitute your favorite vegetables, add chicken or shrimp, and season with your favorite herbs. Prep:20m Cook:20m Servings:4	Jo77
	vegetarian cheap easy colorful simple

Does this look good? Yeah! / Nope

Fans

donman

Ingredients

2 Tbsp olive oil

2 cloves garlic

1 small onion, sliced

1 small bell pepper, chopped

1 medium zucchini, sliced

1 medium yellow squash, sliced

1 small tomato, chopped, or 1/2 cup grape tomatoes, whole

1 Tbsp chopped fresh herbs (basil, oregano, rosemary, thyme or parsley)

1 lb. dried pasta, cooked to package directions

Salt and pepper to taste

Parmesan or Peccorino Romano cheese, grated (optional)

Directions

Heat olive oil in a skillet or large saucepan over medium to medium-high heat, taking care not to let the oil smoke. Add garlic and lower heat, cooking briefly. Add onion, return heat to medium, and saute until onion begins to turn clear.

Add remaining vegetables to skillet, and saute until they are nearly tender. Add fresh herbs and saute 1 to 2 minutes more.

Toss sauce with cooked pasta. Season to taste. Sprinkle with Parmesan or Peccorino Romano cheese, if desired.

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Comments

donman 1 year ago said:
Sounds good :)

jo77 1 year ago said:
It's actually good without the herbs, with just a little salt. Simple food, made even better with good fresh ingredients. It's fantastic with stuff from the farmer's market. ^_^

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