Broccoli Knishes
From chefmeow 15 years ago
- 20 minutes to make
- Serves 4
This is a great vegetable dish that goes great alongside anything. I have been known to eat these as an appetizer or with a salad for a light lunch. Greatness. Enjoy
Ingredients
- 1 cup mashed potatoes shopping list
- 1/3 cup matzo meal shopping list
- 2 tablespoons potato starch shopping list
- 1/2 small white onion finely chopped shopping list
- 2 egg whites shopping list
- 1/2 teaspoon freshly ground black pepper shopping list
- 1/4 teaspoon salt shopping list
- 1 cup fresh broccoli steamed and finely chopped shopping list
- cooking spray shopping list
How to make it
- Preheat oven to 375.
- Combine potatoes, meal, starch, onion, egg whites, pepper and salt then knead together.
- Divide dough into 6 balls and flatten each then divide broccoli evenly onto each circle.
- Fold over and press edges to seal.
- Generously coat a baking sheet with cooking spray.
- Arrange knishes in a single layer and place baking sheet on bottom rack of oven.
- Bake 15 minutes on each side then serve hot.
People Who Like This Dish 3
- carmenperez Hormigueros, PR
- binky67 Ellicott City, MD
- chefmeow Garland, TX
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