Recipe

Wyoming Sweet And Spicy Steaks Recipe


Wyoming Sweet And Spicy Steaks Recipe Chefmeow / All my dishes
1 year, 1 month ago
WYOMING SWEET AND SPICY STEAKS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Shiley Estate in The Colony, Texas in 1988.
Prep:10m Cook:30m Servings:4

Chefmeow

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Ingredients
  • 4 well trimmed bones beef chuck top blade steaks
  • 1/2 cup prepared chunky salsa
  • 1/4 cup ketchup
  • 2 tablespoons packed brown sugar
  • 1 tablespoon Dijon-style mustard

Directions
  1. In small bowl combine sauce ingredients and mix well then reserve 1/2 cup sauce.
  2. Place steaks on grid over medium ash covered coals then grill uncovered 22 minutes.
  3. Turn occasionally and brush both sides with remaining sauce during last 5 minutes.
  4. Trim fat from steaks then serve with reserved sauce.

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