Recipe

Vegetable Pizza W Veggie Crust Recipe

	Megadaisy1 / All my dishes 1 year ago Vegetable pizza with a squash crust Prep:15m Cook:20m Servings:46	Megadaisy1
	glutenfree vegetarian cheese mushrooms tomato greenpeppers basil spaghettisquash egg zucchini tomato

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Ingredients

3 c grated raw zucchini or

3 cup cooked spaghetti squash

2 eggs beaten

2 1/2 c mozarella cheese

1/2 cup provalone cheese

1/2 cup fontina cheese

1/2 grated parmesan cheese

1 1/2 cup chopped green onion

1 small bell pepper chopped

1/2 cup mushrooms

1 tomato sliced

1 tsp dried oregano

1tsp dried basil

1-2 tsp olive oil

Preheat oven to 400 degrees. squeeze out excess moisture from zucchini or squash with paper towels. Mix squash, eggs and 1 1/2 cups of mozzarella together and press into bottom of pie pan. Bake 10-15 minutes

remove pan from oven

layer veggies sprinkle with oregano and basil

drizzle with oil

add all cheeses

bake 25 minutes or until cheese is bubbly and turning a little brown in spots

Directions

Preheat oven to 400 degrees

squeeze out excess moisture from zucchini or squash with paper towels.

Mix squash, eggs and 1 1/2 cups of mozzarella together

press into bottom of pie pan. Bake 10-15 minutes

remove pan from oven

layer veggies sprinkle with oregano and basil