Recipe

Roasted Spicy Duck Recipe


Roasted  Spicy Duck Recipe
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Rasted duck meat enriched with flavour. Can add veggies with it too. I cooked simple. Hope you like it!!

Cherryflowe

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Ingredients
  • ginger paste – 1tsp
  • garlic paste – ½ tsp
  • salt as per taste
  • red chilli powder – ½ tsp
  • mustard oil - 1tsp ( you can use ½ tsp mustard seed paste or sauce)
  • garlic cloves- 6 peeled and chopped
  • green chillies - 2
  • onions – 2 medium size cut in to rings
  • grated ginger – 1tsp
  • lemon rind grated – 1 tsp
  • curry leaves - chopped finely - ½ tsp( optional)
  • cumin powder – 1tsp
  • black pepper powder – ¼ tsp
  • lemon juice – 1 tsp
  • dried rosemary and thyme- 1/4 tsp( I can afford that only as I don’t get fresh one) Lucky are those who can use the fresh one!!

Directions
  1. Take the meat in a wide bowl.
  2. Add ginger paste, garlic paste, chopped curry leaves, , salt grated ginger and lemon rind,1 tsp of mustard oil , ½ tsp cumin powder, and marinate preferably for overnite or at least for 4 hours
  3. Cut the onions in to rings
  4. Slit the green chilli
  5. Grease an oven proof baking dish .
  6. Place a layer of onion rings.
  7. Transfer the marinated meat to the bed of onion rings in the baking dish.
  8. Preheat the oven to 300c and cook the meat till its cooked.
  9. It took 45 mins when I cooked,
  10. When its taken out from the oven dried rosemary and thyme is sprinkled over.
  11. A flavor full roasted dish is ready.

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Comments


Sounds delicious. 5 from me


Im so used to dipping the bland roasted duck in chilli sauce ........But well , with your recipe ... its gonna be a different story : D
Thx for the great post !!!


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