How to make it

  • Bring to a boil the milk, rice, sugar, salt, butter, nutmeg, vanilla extract and raisins (If desired).
  • Stir often.
  • Beat together the 2 eggs and the 2 tablespoons milk.
  • Slowly add the egg mixture to the rice, whicking constantly and rapidly.
  • Remove from heat.
  • Pour into serving or individual dishes.
  • Top with whipped cream.
  • Sprinkle with cinnamon, if desired.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • lacrenshaw 10 years ago
    Thank you, arthur. It's almost amazing that something so quick and simple could taste so darned good! Thanks for the 5...
    Was this review helpful? Yes Flag
    " It was excellent "
    cookingforfun ate it and said...
    great, thanks
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes