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Home Lemon Muffins With Soy Flour

Fresh Honey Lemonade Recipe

Ingredients

How to make it

  • In a heatproof 1-quart pitcher or bowl combine honey and hot water and stir until the honey is dissolved then stir in the lemon juice.
  • Let cool for at least 10 minutes or cover and refrigerate until ready to serve.
  • Pour over ice.

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The Cook

chefmeow Garland, TX

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