Recipe

Mrs Ws Tangy Meatloaf Recipe

	Liznaylor / All my dishes 1 year ago This is my family's favorite meat loaf recipe. The sauce adds a tangy zip to America's favorite dinner. Prep:25m Cook:1m Servings:4	Liznaylor
	great meatloaf

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Ingredients

16 ounces of tomato sauce

1 tablespoon yellow mustard

2 tablespoon brown sugar

1/4 cup of apple cider vinegar

1/2 white onion, small diced

1 cup of bread crumbs

1 egg

1 pound of ground beef

Directions

Preheat the oven to 350

Saute the onions until they become translucent

Mix the sugar, mustard, vinegar and tomato sauce in a separate bowl

Mix 1/4 cup of the sauce mixture, the onions and egg and bread crumbs with the meat

Form a loaf and place the meat in a roasting pan and pour the sauce over the loaf

Bake for 1 hour, basting every 15 minutes

Serve the sauce on the side

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Comments

grandmacooks 1 year ago said:
Sounds like a great meat loaf! Reminds me of the recipe my husband's aunt gave me, although it uses tomato soup. I know how good it is, and I expect this one tastes a lot like it! Thanks for posting!

buschmeister 11 months, 1 week ago said:
This look good!!!!
Going to have to try this!!!!

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