Ingredients

How to make it

  • Mix together splenda and cocoa in a small saucepan.
  • gradually add milk, whisking until blended.
  • Cook over medium- low heat until thoroughly heated.
  • Serve immediately
  • For mint flavored hot chocolate; add a drop of mint extract to the mixture before heating.
  • For mocha hot chocolate; add 2 tsp instant coffee granulesto the milk before heating
  • ========================
  • Per Serving
  • calories 140
  • calories from fat 50
  • Total fat 6g
  • saturated fat 4g
  • cholesterol 20 mg
  • Sodium 125mg
  • Total carbs 16g
  • dietary fiber 2g
  • sugars 12g
  • protein10g

People Who Like This Dish 1
Reviews & Comments 1

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    " It was excellent "
    lacrenshaw ate it and said...
    An almost healthy hot chocolate! What will you think of next, spoil? 5.
    Lorraine
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