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Better than Great Chocolate Buttermilk Cake Recipe

Ingredients

How to make it

  • Beat butter and sugar until creamy then add eggs, vanilla, salt and cocoa.
  • Mix baking soda in buttermilk until it starts to fizz then pour buttermilk into batter.
  • Stop mixer and add flour then mix until smooth about 3 minutes.
  • Add boiling water and mix then pour batter into rectangular cake pan.
  • Bake at 375 for 30 minutes then cool completely before frosting.
  • Combine all frosting ingredients in bowl of electric mixer and beat 2 minutes.
  • Cool cake completely then spread frosting over tops and sides of cake.

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The Cook

chefmeow Garland, TX

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