Recipe

Buffalogarlic Chicken Legs Recipe


Buffalogarlic Chicken Legs Recipe
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A variation on chicken wing sauce on legs. I baked these over the red beans and rice.

Absoluteeve

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Ingredients
  • 6 Chicken Legs
  • 5 Garlic cloves, chopped
  • 1/4lb Butter
  • TT Celery Salt
  • TT Black Pepper
  • 2c Hot sauce (Franks Red Hot)

Directions
  1. Cook garlic in butter on low, do not brown.
  2. Add hot sauce, celery salt and pepper. Simmer for about 8 mins.
  3. In a shallow baking pan, something just big enough to squeeze the legs in, add chicken cover with all the sauce.
  4. Bake on 350-375F for about 40 mins.

Not quite what you're looking for? See more Main Dish / Chicken
Comments


This looks great. I happen to have a package of chicken legs in the fridge waiting for magic. You are an archmage :)


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