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Ingredients

How to make it

  • Heat oven to 300F. Beat butter, powdered sugar and vanilla in a large bowl till creamy, about 3-5 minutes. Add cocoa, beat till well blended. Gradually add flour,stirring at low speed till smooth.
  • Roll or pat dough to 1/4 inch thickness on a lightly floured surface. Cut into holiday shapes, using a star, tree, wreath or other cookie cutters. Reroll scraps of dough and cut again into shapes until all the dough is consumed.
  • Place on ungreased cookie sheets.(place similar shapes on the same sheet for even baking)
  • Bake 15 - 20 mins or just until firm. Immediately place white chips, flat side down in decorative design on warm cookies in order for the chips to hold on the cookies. Cool slightly: remove from the sheet and trnsfer to wire rack. Cool completely; Store in airtight container.

Reviews & Comments 4

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    " It was excellent "
    momo_55grandma ate it and said...
    delicous cookie will be a keeper for sure high5
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    " It was excellent "
    dragonwings647 ate it and said...
    This sounds yummy and simple. Thanks
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    " It was excellent "
    magali777 ate it and said...
    mmm...great recipe, thank for sharing!!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    Yum! I love a good sugar cookie. Added this to Cookie Swap-A-Rama.
    Was this review helpful? Yes Flag

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