Recipe

Caramel Roll French Toast Recipe


Caramel Roll French Toast Recipe Troutwhisperer / All my dishes
1 year ago
It eats like a caramel roll
Prep:20m Cook:45m Servings:4

Troutwhispe

 Does this look good? Yeah! / Nope
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Ingredients
  • English muffin toast (8pcs)
  • eggs(3)
  • brown sugar
  • butter
  • cinnamon
  • milk

Directions
  1. Melt a stick of butter
  2. add one cup of brown sugar and mix to a paste
  3. pour or press it into 9 inch square baking dish(this is the bottom layer when baking)
  4. stack two pieces of english muffin toast in each corner of the baking dish , smoosh'em in..they fit snug
  5. whip 3 eggs and add a dash of milk
  6. pour this over the the toast.
  7. let sit in fridge overnight
  8. set oven to 375
  9. sprinkle with cinnamon and bake for 30 minutes covered with tin foil
  10. then ten minutes uncovered to brown up the exposed side
  11. when the brown sugar starts to bubble it is done
  12. lift each set of toast with a spautula and serve caramel side up
  13. this needs to cool abit before you eat it...

Recent Gawkers
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Comments

dragonwings647 1 year ago said:
Oh this sounds so yummy. My grandkids would love this. Bet some nuts in the brown sugar would be good too. Great Post. Thanks

elgab89 12 months ago said:
What a great idea! High 5!


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