How to make it

  • Heat olive oil over medium heat in stock pot and saute celery carrots and onion until crisp tender. Stir in flour.
  • Add water, bouillon and tomatoes. Bring to a simmer and add Mrs. Dash and bay leaves.
  • Simmer on low approx. 15 min.'s
  • Add sausage and simmer another 10 min's.
  • Taste test, add salt/pepper if necessary
  • Add beans and heat through, serve.

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