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Baked Brie with Caramelized Onions Recipe

Ingredients

How to make it

  • Preheat oven to 400 degrees F.
  • Place garlic head on baking sheet.
  • Drizzle with olive oil.
  • Roast for 15 to 20 minutes OR until soft.
  • Set aside.
  • Meanwhile, melt 1/4 cup butter in skillet over medium heat.
  • Cook and stir onion and apple in butter until tender and browned.
  • Set aside.
  • Arrange Brie on top of unfolded sheet of puff pastry.
  • Top the cheese with the apple and onion mixture.
  • Fold pastry over the cheese and pinch closed.
  • Brush with melted butter.
  • Bake 20 to 25 minutes OR until golden brown.
  • Serve warm.
  • Garnish with whole cloves of roasted garlic, if desired.

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The Cook

lacrenshaw Horsham, PA

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