Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Chocolate Crunch Recipe

Ingredients

How to make it

  • Line bottom of a round cake pan with parchment paper then butter or spray with baking spray.
  • Break chocolate into small pieces.
  • Place milk chocolate in one bowl and white chocolate in another.
  • Add 4 tablespoons butter to each.
  • Stand bowls over pans of hot water until chocolate and butter have melted stirring occasionally.
  • Place bowls on counter and stir half the cream, nuts, dates and crushed cookies into each.
  • Spoon darker chocolate mixture into pan and spread level with back of a spoon.
  • Push mixture down into the corners then top with white chocolate mixture.
  • Cover with foil or plastic wrap and chill until set.
  • Remove from pan and serve cut into slices.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes