How to make it

  • Mix flour with baking soda, add sugar, vanilla sugar, hazelnut and butter and knead a dough.
  • Put it in the fridge for about an hour, after roll out and with a help of a cookie cutter cut it in the form you want to.
  • Bake for about 10 minutes on 180°C.
  • Melt chocolate and cover half of the cookies with it.
  • Smear jam on the other half and put the halves together.
Details   Close

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes