Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Buffalo Burgers Recipe

Ingredients

How to make it

  • Heat the oil a large nonstick skillet over medium-high heat. Add 1 cup onion; sauté 3 minutes or until tender.
  • Combine sautéed onion, meat, fresh thyme, salt, pepper, and egg in a bowl, and stir well. Divide the meat mixture into equal portions, shaping each into a 3-1/2-inch patty.
  • Coat skillet with cooking spray, and place over medium-high heat until hot.
  • Add patties; cook 3 minutes.
  • Turn the patties over; reduce heat to medium-low, and cook 1 minute.
  • Add the vermouth; cover and cook an additional 2 minutes.
  • Serve patties on hamburger buns with lettuce, tomato, and onion.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • sassafras 14 years ago
    I'd put my money on this 5 fork burger. I know how delicious buffalo meat is so thanks for the posting.
    Was this review helpful? Yes Flag

The Cook

grizzlybear CA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes