Ingredients

How to make it

  • Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
  • Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work of crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
  • Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.

Reviews & Comments 2

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  • nesha 5 years ago
    im going to try this sounds simple easy and good thanx
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    " It was excellent "
    momo_55grandma ate it and said...
    wonderful apple pie thanks bunches
    Was this review helpful? Yes Flag

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