Cranberry Sauce With Maple Syrup and Orange Zest
From lillyann 16 years agoIngredients
- 1 12 ounce (340g) bag, or 3 cups of cranberries shopping list
- juice and zest of 1 orange shopping list
- 1/2 C (100g) sugar shopping list
- 1/4 C (110g) real maple syrup shopping list
How to make it
- Put all ingredients in a medium saucepan. Bring just to a boil, lower heat and cook on a very low simmer for 15 minutes. Cranberries should pop. Transfer to a bowl to cool completely, then refrigerate.
People Who Like This Dish 3
- troutwhisperer Two Harbors, MN
- jackal Aberdeen, WA
- trigger MA
- lillyann Colorado Springs, CO
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The Rating
Reviewed by 2 people-
Lillyann this is gorgeous I love the addition of maple syrup. MMMmmmm!!!!
Five forks
Michaeltrigger in loved it
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i am a fan of crannberry's...i boil up a pot about once amonth.....this i will try..tw
troutwhisperer in Two Harbors loved it
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