Recipe

Cranberry Nut Goat Cheese Recipe


Cranberry Nut Goat Cheese Recipe Midgelet / All my dishes
11 months, 1 week ago
Rolling goat cheese in dried cranberries and pecans makes a festive hors d’oeuvre. Serve with crackers and a glass of port. Make ahead tip:: Wrap tightly in plastic wrap and refrigerate for up to 3 days. Easy, quick, tasty and pretty
Prep:5m Servings:6

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Ingredients
  • 1/4 cup dried cranberries, finely chopped
  • 2
  • tablespoons finely chopped pecans
  • Pinch of salt
  • 1 4-ounce log soft goat cheese

Directions
  1. Lay a piece of plastic wrap on a work surface.
  2. Combine cranberries, pecans and salt in a small bowl.
  3. Dump the mix onto the plastic wrap and form it into a small rectangle on the plastic wrap.
  4. Roll goat cheese in the cranberry mixture to completely coat.

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Comments

herby 11 months, 1 week ago said:
I like anything with cranberries although I am not big goatcheese fan, but maybe in blue cheese?

corrinnej 11 months, 1 week ago said:
Love it!!


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